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An outdoor station-service wedding reception dinner
under tents on the lawn at Fountainebleau
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COCKTAIL HOUR
Lemon Asparagus Tarts - Brie in Phyllo Tarts - Scallop Rumaki
Grande Display
An artistic arrangement of fresh fruits, vegetables and domestic & imported
cheeses,
served with dipping sauces & bread flutes
STATION MENU
Station #1
Grilled Southwestern Flank Steak carved
Mini Corn Muffins
Black Bean & Corn Salad Garnished With Red & Green Chilies
Station #2
Cilantro & Lime Grilled Chicken Breast With Red Pepper Salsa
Roasted Garden Vegetables
A Step Above Flatbreads
Station #3
Chilled Poached Salmon With Dill Sauce
Mesclune Salad Vinaigrette - Summer Cucumber Salad
Dill Scones
Station #4
Wedding Cake - Brides Choice - Tea Cookies - Seasonal Fruit
Coffee-Tea
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