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An combination sit-down and buffet wedding reception
dinner at Fountainebleau
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Grande Display
An artistic arrangement of fresh fruits, vegetables and domestic & imported
cheeses,
served with dipping sauces & bread flutes
To Pass;
spinach & feta in pastry - chicken sate with thai dipping sauce
mushroom caps filled with sausage and vegetable mousse
Sit Down to;
Caesar Salad
Buffet
Summer Vegetables & Sun-dried Tomatoes over Penne Pasta
Cucumber, Onion, & Tomato Vinaigrette Salad
Southwestern Flank Steak
dry rubbed with southwestern seasoning then grilled and carved on the buffet
Rosemary Roasted Potatoes
red bliss potatoes, seasoned with fresh rosemary & thyme
Chicken Provencal
chicken breast seasoned with fresh Italian herbs & finished with a light
tomato concasse
served with rice pilaf or polenta
A Step Above Signature Bread Display
Coffee-Tea Station
Lemon Berry Wedding Cake
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